Mini Taco Bowls

I am so stoked to share this weeks Fatten Me Up Friday with you guys! I saw a video on Facebook posted by Tasty the other day and decided to give it a try with my own additions and tweaks and guys... it turned out SO SCRUMPTIOUS. 

Ingredients:

1 lb ground beef                                                            

1 package of large burrito tortillas

1 package taco seasoning

1 can diced tomatoes                                                                                     

1 can diced green chilies

4 oz cream cheese (or half a block)

1 bag shredded Mexican blend cheese 

cilantro (optional)

Steps:

Lay out all the tortillas on a cutting board and cut off sides to make a square shape.

Once your tortilla is squared, cut into fourths (then set aside)

Brown your ground beef and drain excess fat

Add packet of taco seasoning, can diced tomatoes (drained), can of dices green chili's, and 4 oz cream cheese, stir until completely blended

In a cupcake tin, spray all slots with cooking spray and carefully press one square of tortilla into each slot

Scoop one spoonful of meat mixture into each tortilla cup and top with a sprinkle of cheese

Add one more layer of tortilla, meat mixture, and sprinkle of cheese 

Bake in oven for 350 degrees for 18 minutes 

**Let sit for a couple minutes before removing from cupcake tin**

Garnish with a dallop of sourcream, cilantro, or your choice of hotsauce and dig in!

Until next week my foodie friends! 

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